Reviving Millets: Kupvi's Sustainable Farming Initiative under MGNREGA
Authorities in Kupvi, Shimla, are encouraging millet cultivation through MGNREGA. The initiative, led by farmers like Pooja Devi and Ruma Devi, highlights millets' health benefits and sustainable practices. Block Development Officer Arvind Guleria's office is instrumental in this effort, which aims to improve livelihoods and address climate challenges.
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- Country:
- India
Authorities in the Kupvi subdivision of Chopal Tehsil in Himachal Pradesh's Shimla district are galvanizing farmers to embrace millet cultivation through the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA). This initiative underscores the nutritional superiority of millets over traditional cereals like wheat, rice, and corn. Historically, Kupvi has been renowned for its diverse millet varieties, including finger millet, foxtail millet, barnyard millet, amaranth, and buckwheat. However, recent years have seen a decline in local interest in these nutritious grains, once a staple of the region.
One notable success story is 37-year-old Pooja Devi from Bhaaloo Panchayat. With governmental assistance, she revitalized her land to cultivate millets, growing cholai (spinach amaranth) and koda (foxtail millet) with her mother-in-law, Kamla Devi. Pooja has received 50,000 rupees for land development and additional support under MGNREGA, earning 240 rupees daily for her efforts. The government will market their harvest through newly established self-help groups in their village, empowering local women.
Another enthusiastic farmer, Ruma Devi from Kanda Bnah Gramme Panchayat, began growing millets this year using free seeds provided for koda and spinach amaranthus. She cultivated her crops in April and looks forward to harvesting organic produce. The Block Development Office of Kupvi, spearheaded by Arvind Guleria, plays a pivotal role in this resurgence. Through collaboration with local farmers and the agriculture department, Guleria's team has incentivized millet cultivation via MGNREGA schemes. Their efforts have enlisted over 80 farmers, with plans to connect nearly 300 by year-end and 500 by December 2026.
Shimla district administration aims to extend this millet initiative to more regions, driven by Deputy Commissioner Anupam Kashyap's commitment to promoting millets as 'nutri cereals.' Addressing both climate challenges and health concerns, this initiative aspires to foster sustainable farming practices, enhance farmers' livelihoods, and ensure food security in Himachal Pradesh's remote areas.
(With inputs from agencies.)
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