Transforming Rural Zimbabwe: Weir Dam Initiative Improves Water Access, Livelihoods, and Climate Resilience

Khumbulani Chamboko, another resident, described the dire situation: "We walked up to six kilometers to fetch water, and our cattle often died from thirst and hunger."

Rural communities in Zimbabwe have long struggled with water scarcity, a problem worsened by the adverse effects of climate change. However, a groundbreaking initiative led by the Food and Agriculture Organization (FAO), in collaboration with the Government of Zimbabwe and USAID's Bureau for Humanitarian Assistance (BHA), is bringing hope through the construction of strategic weir dams under the “Mitigating the Impact of Livestock Diseases in Zimbabwe” project.

The Struggle for Water Access

In the Umzingwane District, Matabeleland South Province, the lack of reliable water sources had devastating effects on livelihoods. “Before we had this weir dam, water was overflowing without being used, and within hours it was lost. Our livestock had no water, and we had to travel long distances for our gardens,” explained Timothy Maposa of Jeqe Weir Dam.

Khumbulani Chamboko, another resident, described the dire situation: "We walked up to six kilometers to fetch water, and our cattle often died from thirst and hunger."

A Transformative Solution

To tackle these challenges, FAO has spearheaded the construction of three weir dams in Mberengwa, Chivi, and Umzingwane districts. These dams are expected to revolutionize water access, improve agricultural productivity, and boost community livelihoods.

“The weir dam will provide water for our livestock and allow us to pursue fish farming and irrigation, improving crop production,” said Maposa.

Empowerment Through Cash for Work

Beyond water access, the project is creating employment opportunities through a cash for work initiative, prioritizing vulnerable individuals, including 53% women and youth. Beneficiaries participate in tasks such as gathering materials, excavating trenches, and building dam walls.

“This program provides our youth with income and keeps them away from drug abuse and theft,” noted Chamboko.

Asalia Moyo, a community security officer at Jordan Weir Dam in Mberengwa, highlighted the community’s involvement: “I ensure the safety of materials, and community volunteers assist in safeguarding the dam. This fosters a strong sense of ownership.”

Advancing Climate Resilience and Food Security

The weir dams aim to promote climate resilience, enhance food security, and empower marginalized groups. Felistas Ndhlovu, the FAO project coordinator, explained: “These dams are critical for community-based climate resilience and livelihood enhancement. Adapting to climate change requires balanced planning to ensure sustainable development.”

The initiative also involves rehabilitating boreholes, dip tanks, and other critical infrastructure across multiple districts, including Chivi, Mount Darwin, Rushinga, Chirumanzu, Zvishavane, Insiza, and Umzingwane.

Expanding Hope

With the completion of the first weir dams, communities are optimistic about the future. “We are very happy. This dam will transform our lives,” Maposa said.

Chamboko echoed these sentiments: “We hope this project expands to other districts, helping more communities overcome water scarcity and thrive.”

A Broader Impact

The partnership between FAO, the Zimbabwean government, and USAID-BHA underscores a commitment to building resilient communities. The construction of weir dams, alongside other infrastructure, represents a vital step in mitigating the impacts of climate change and securing sustainable livelihoods for rural Zimbabweans.

This initiative offers a blueprint for addressing water scarcity and fostering community-driven solutions to global challenges.