Government Mandates Quality Standards for Kitchen Utensils

The government has mandated that stainless steel and aluminium kitchen utensils meet national quality standards, as per the Bureau of Indian Standards (BIS). The new Quality Control Order requires these utensils to bear the ISI mark, aiming to enhance consumer safety and product quality. Non-compliance will attract penalties.

In a significant move to boost consumer safety and product quality, the government has mandated that stainless steel and aluminium kitchen utensils conform to national quality standards, according to an announcement by the Bureau of Indian Standards (BIS) on Friday.

The Department for Promotion of Industry and Internal Trade (DPIIT), under the Ministry of Commerce and Industry, issued a Quality Control Order on March 14, making it compulsory for these kitchen utensils to have the ISI mark. The ISI mark, developed by BIS, assures product quality and safety.

Per the new order, the manufacture, import, sale, distribution, storage, or exhibition for sale of any stainless steel or aluminium utensils that do not bear the BIS standard mark is prohibited. Non-compliance will result in penalties, highlighting the government's commitment to consumer safety and product integrity.

This development follows the BIS's recent formulation of comprehensive standards for kitchen items, including IS 14756:2022 for stainless steel and IS 1660:2024 for aluminium utensils. These standards cover material requirements, design specifications, and performance parameters. The government believes this move will enhance consumer confidence and prompt manufacturers to adopt best practices.

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