Bastar Farmers Turn to Coconut Farming for Financial Upliftment

Farmers in Bastar are being advised to adopt coconut farming to improve their financial status. Multi-tier cropping is recommended to utilize space efficiently. Despite initial reluctance, the region’s climate proves favorable, and farmers are now training and gradually adopting this practice for long-term benefits.

Farmers in Bastar are receiving advice to adopt coconut farming to boost their financial status. Coconut farming is both economical and viable, offering long-term returns. Scientists suggest multi-tier cropping to use space efficiently, as coconut trees start bearing fruits seven to eight years after planting and continue for up to 80 years.

The challenge with coconut farming is the required seven to eight meters distance between plants, leaving space in between. To optimize use, scientists propose planting shorter crops like vegetables, flowers, cinnamon, papaya, and tubers between the coconut trees. This multi-tier approach compensates for the initial seven to eight-year waiting period for coconut yields.

Once established, coconut trees can produce 80 to 90 coconuts annually, with the suitable climate of Bastar aiding growth. The region's stable temperatures and humidity support coconut farming, making it financially viable. Farmers who once hesitated are now adopting coconut cultivation, motivated by its benefits highlighted during the COVID-19 pandemic. They are receiving training, guidance, and tools such as climbers for harvesting.

Farmers are becoming increasingly aware of the health benefits of coconut products and are shifting their perspective beyond just market value. The administration is also actively supporting and guiding farmers in this agricultural transition.

(With inputs from agencies.)